1.5 cups of Gluten Free Italian panko bread crumbs
3 large eggs
Nutrition: 15 servings: 1 servings: 178 calories 17g protein 12g fat 1g net carbs
Step 1: Preheat oven to 375. Step 2: Mix all ingredients in a large bowl. Roll into 2oz round balls and place on a greased baking tray. Step 3: Cover the tray with foil and place in the oven for 20 minutes; after 20 minutes remove the foil and continue to bake for an additional 20 min or until cooked thoroughly.